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Sunflower cake

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  • Mass fraction of protein 30-35%
  • Mass fraction of oil residue up to 10%
  • Moisture content up to 8.5%
  • Fiber content up to 20%
  • Urease activity 0.1-0.3
  • Color is from yellow to blue, the presence of dark particles is not a defective factor.
  • The odor is typical for soybean cake.
  • Big bag packaging,
  • The shelf life is 6 months.

Application: feed component

Country of origin: Ukraine